Sikkim Organic Quinoa – 500gms

Description

Sikkim organic Quinoa (pronounced KEEN-wah) is a grain-like crop that has been cultivated for many years in the North region of Sikkim. Organic Quinoa is a product cultivated in parts of Sikkim and now available across India. It is known for its high nutritional value, containing all nine essential amino acids, making it a complete protein source. Quinoa is also gluten-free and low in fat, making it a popular food for people with dietary restrictions.

Quinoa is versatile and can be used in a variety of dishes, including salads, soups, and casseroles. It can also be used as a substitute for rice or pasta. It is cooked by boiling it in water, and it typically takes about 15-20 minutes to cook.

In recent years, quinoa has gained popularity around the world due to its health benefits and versatility in cooking. it is also considered as one of the best meal for complete source of proteins and fibre.